4 bad habits that could lead to kidney failure

4 bad habits that could lead to kidney failure

The kidneys are vital organs that help remove waste and excess fluid from the bloodstream. Kidney failure is a severe disorder where the kidneys lose their ability to function correctly, leading to a buildup of toxins in the body. To prevent this condition, individuals must follow healthy lifestyle practices and avoid anything that can harm these organs. Several bad habits can lead to kidney failure, the most common ones being:

Poor food choices
Processed foods have a lot of sodium and sugar, which can strain the kidneys. It can lead to high blood pressure, diabetes, and other ailments that increase the risk of kidney disease. Processed foods also have phosphorus, another component that can harm the organ.

Besides processed foods, individuals should avoid eating too much meat. High amounts of animal protein can cause excess acid production in the blood, leading to a kidney disorder called acidosis. While protein is essential for a healthy body, individuals should speak to a nutritionist to learn about the right kind of protein and the maximum quantity that can be safely consumed in a day.

Experts recommend a meal plan rich in fresh fruits, vegetables, whole grains, lean protein, and good fats to keep the kidneys healthy.

Lack of exercise
It is no secret that exercise is essential in keeping the body and mind healthy. The same applies to kidney health too. The National Kidney Foundation suggests individuals with kidney disease may benefit from exercise as it improves muscle function, lowers blood pressure, keeps cholesterol under control, and improves sleep, which in turn helps avoid many health complications. One can consult a health expert to learn about the best exercises and physical activities for their condition.

Not staying hydrated
The kidneys’ primary function is to help remove waste from the blood and expel it from the body through urine. Staying hydrated ensures this process runs smoothly. It also helps keep the blood vessels wide open, allowing the blood to flow easily through all body parts, including the kidneys. Those who do not drink enough water risk developing kidney stones and contracting urinary tract infections, both of which can be extremely painful. Hydrating enough eliminates the infection-causing bacteria from the body through frequent urination.

Lack of sleep
Studies suggest that the body’s sleep-wake cycle regulates kidney function and helps the organ perform well throughout the day. When this sleep cycle is disrupted, the kidneys overwork and do not function properly. As a result, those who do not sleep well are at a higher risk of kidney-related issues and a faster kidney function decline. So, fixing the sleep cycle is an essential step toward good kidney health. It can also avoid several other complications that come with a lack of sleep.

By making healthy lifestyle choices and avoiding these bad habits, one can keep their kidneys healthy and reduce their risk of kidney failure. Individuals with kidney disease should speak to a healthcare provider and take the steps necessary to ensure their condition does not deteriorate.

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Hyperkalemia – 10 foods to avoid

Potassium plays a huge role in the health of our heart muscles and nerve cells. And high levels of this element in the blood cause hyperkalemia. If you consume meals high in potassium, your doctor may advise you to decrease portion sizes and concentrate on fruits and vegetables with a lower potassium content. Here is a list of foods rich in potassium that must be avoided if you have hyperkalemia. Yogurt and dairy products A serving of nonfat yogurt weighing eight ounces has roughly 625 mg of potassium, making it one of the dairy aisle's highest sources of potassium. Even reduced fat milk contains 366 mg of potassium in a glass of cow's whole milk. Ricotta and cottage cheese are also high in potassium. Goat cheese is a low potassium food, proving that not all cheeses are made equal. Likewise, About 131 milligrams of potassium may be found in a half cup of vanilla ice cream. Bananas When people consider foods high in potassium, bananas frequently come to mind. A banana normally contains 422 mg of potassium. Among all the fruit, bananas are athletes' favorite as they provide energy. However, it could be highly dangerous for someone suffering from hyperkalemia. Consult your doctor if you have hyperkalemia and stick to fruits such as apples and berries. Leafy vegetables About 420 milligrams of potassium can be found in only a half cup of cooked spinach. Raw spinach, young or mature, has roughly 167 mg per cup. Fennel, bok choy, beet greens, and Swiss chard are also high in potassium. You can opt for kale instead. Kale has more nutrients than these other dark leafy greens, but it has less potassium. 73 mg is present in one cup of raw kale. Fish Clams, which provide 534 mg of potassium in just 3 ounces, are the finest source of protein from seafood. Around three ounces of skipjack tuna offers 444 mg, another major source of potassium. One of the most popular fish, salmon, frequently has a lower potassium content. Keeping a check on what type of fish you are eating if you have hyperkalemia is a must. Kidney beans Beans are a balanced addition to any meal plan as they're rich sources of protein and fiber. However, according to data from the USDA, one cup of the kidney-shaped type has 713 mg of potassium. A half-cup of black beans has 489 mg of potassium. Avocado This creamy, green-fleshed fruit is packed with 690 mg of potassium and is high in fiber and heart-healthy lipids. Although it might seem good for your heart, you should avoid it if you have hyperkalemia. Potatoes Potassium is heavily concentrated in potatoes; 925 milligrams of potassium may be found in a baked potato. A three-ounce portion of french-fried potatoes has 470 mg of potassium and a lot of fat and calories. The potassium content in an ounce of potato chips is 465 mg. Indulging in fast foods like fries is adverse for those with hyperkalemia. Oranges A single orange has 240 mg of potassium, making it a food with a high potassium content. With 450 mg per 8 oz glass, orange juice is a more potent source of potassium. Fruits vary in their potassium content. Berries are a poor source of potassium and can be a decent substitute for oranges and orange juice. Another good option is apples. Dried fruits The nutrients in fruit, including potassium, that have been dried are concentrated. You get roughly 750 milligrams from half a cup of dried apricots. Also, even though raisins and dried plums make a fantastic snack, they should be avoided by someone with hyperkalemia. Legumes and beans Legumes are a significant source of potassium as well. White beans have the most, with 600 mg of potassium in a half cup. In half a cup serving, other legumes such as lima beans and pinto beans have between 300 and 350 mg.

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Top 4 foods for a healthy heart

Heart health is important for living a long, fulfilling life. With so many options of processed foods available in the market, it is crucial to make wise choices and add fresh and preservative-free produce to one's daily meal plans. Moreover, there are some foods that should especially be added to one's meals every week to keep their heart healthy. Here are the top four foods that could save one's heart. Black beans These are not only protein-rich foods but also packed with folate, antioxidants, and magnesium. These are all heart-healthy nutrients that help keep blood pressure in check. Other nutrients to look for include fiber, which is not just great for the gut but also helps control cholesterol and blood sugar levels in the body. This can be an easy addition to curries or salads. However, it is important to wash the beans if one is using a canned product, as it has too much salt as a preservative. Moreover, one can always make their own black beans by soaking them overnight and boiling them the morning after. Salmon A great source of omega-3 fatty acids, this fish is known to be a superfood when it comes to heart-healthy meals. The omega 3s are known to be healthy fats that decrease the risk of heart rhythm disorders. These nutrients also help in lowering blood pressure, which keeps the heart healthy. Other benefits of salmon include reducing inflammation and lowering triglycerides. One of the easiest ways to include salmon in one's meals is to simply bake it with some herbs and vegetables and eat it with rice or add it to salads. Olive oil Talking about healthy fats, olive oil is another good source. This oil has heart-healthy antioxidants that may help in protecting the blood vessels. It is usually recommended to replace saturated fats with healthy fats like olive oil to help control cholesterol levels in the blood. Of course, too much of anything is always bad so make sure to not overload on oil consumption. Tofu Made from soybeans, tofu is a great vegetarian protein. It is one of the best foods that could save one's heart and should be added to one's daily meals. It is packed with fiber, polyunsaturated fats, and other heart-healthy minerals that keep the organ pumping blood throughout the body. For a lot of people, tofu is an acquired taste, but one can easily make it delicious with various herbs and marination.

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